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Avocado Toast with Egg

Creamy mashed avocado on toasted bread with a fried or boiled egg on top. A nutritious breakfast with healthy fats and protein.
Print Recipe
Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Servings: 1
Ingredients Equipment Method

Ingredients
  

  • ​ ​ ​ ​
  • 1 slice bread toasted
  • 1 medium avocado ripe
  • 1 large egg fried or boiled
  • 1 tsp lemon juice fresh
  • 1 pinch salt ​
  • 1 pinch black pepper ​

Equipment

  • ​ Toaster ​

Method
 

  1. Toast the bread until golden.
  2. Mash the ripe avocado onto the toast.
  3. Season with salt, pepper, and a squeeze of lemon juice.
  4. Top with the fried or boiled egg and serve.