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Fudgy Brownies

Fudgy brownies with a crackly top and gooey chocolate center. An easy one bowl recipe.
Print Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 16
Course: Dessert
Cuisine: American
Ingredients Equipment Method

Ingredients
  

  • - - - -
  • 1/2 cup unsalted butter -
  • 8 oz dark chocolate chopped
  • 3/4 cup granulated sugar -
  • 1/2 cup brown sugar -
  • 3 - eggs -
  • 2 tsp vanilla extract -
  • 3/4 cup all-purpose flour -
  • 1/4 cup cocoa powder -
  • 1/2 tsp salt -

Equipment

  • 8x8 baking pan
  • Parchment paper
  • Mixing bowls
  • Whisk

Method
 

  1. Melt butter and chocolate together until smooth. Cool slightly.
  2. Whisk in both sugars until combined.
  3. Beat in eggs one at a time, then vanilla.
  4. Fold in flour, cocoa powder, and salt until just combined.
  5. Pour into parchment-lined 8x8 pan.
  6. Bake at 350°F for 25 minutes. Cool completely before cutting.
  7. Enjoy your fudgy brownies!